Corn & Egg Drop Soup
This is the accompanying soup when I made the Chinese braised ribs last week when the Clone was sick. This was all she had of that meal which was a good thing because her dad just about devoured all...
View ArticleGIVEAWAY: Barilla Whole Grain Pasta
Who doesn’t love pasta? Not anyone in this house! We love pasta, and we already think pasta is healthy anyway, but these wholesome Barilla Whole Grain Pasta is taking us up to a higher lovin’ level!...
View ArticleEasy French Onion Soup for One
French Onion Soup is really one of the easiest soups to make but you almost always end up with a big batch and as good as it is, it’s really not that popular in our house. Only my youngest daughter...
View ArticleStarry Tomato Soup with Meatballs
My daughter loves soup. If you’re a regular reader of this blog, you’ve probably figured this out already based on the number of soup recipes. She particularly loves pastas and not too long ago, she...
View ArticleFlan with Meyer Lemon
Meyer lemons were on sale at the grocery store last week. I didn’t really have anything in mind for them, but they were so beautifully brilliant and smelled so good that I just had to buy them. So...
View ArticleMung Beans with Pepper Leaves Soup
I am surprised how many people do not realize that the leaves of most pepper plants are also edible. I had mentioned to someone that I was having this soup with pepper leaves and they were genuinely...
View ArticleChicken in Puttanesca Sauce
I do love to cook, and I do love to try out new things. Lately though, it’s been a stretch to accomplish either of those things. I guess you can tell from the frequency of my food posts. Take for...
View ArticleCreamy Marinara with Shrimps
This is a creamy marinara sauce with shrimps, otherwise known as the pink sauce at my house. You can make it from scratch if you like, there’s plenty of recipes out there to try. However, this is a...
View ArticleGood Ol’ Roast Beef – A Family Favorite
This is one of my daughter’s favorite dinners. Not just the roast beef, but in combination with collard greens and rice. I have tried different variations with the roast such as adding carrots and...
View ArticleTriple Chocolate Mouse Cake
Are you on Pinterest yet? If not, you’ve got to go on there. It’s addicting. That’s where I found this recipe and it’s there that I have pinned several recipes that I want to try out. The photo looked...
View ArticleGreen Salad with Corn and Strawberries
Eating with the season is the best way that I can describe this salad. My husband’s best friend brought over a large tray of freshly picked strawberries over the weekend and this salad immediately...
View ArticleGiveaway: Orville Redenbacher’s SmartPop!
It’s a long weekend and we have been watching several movies and enjoying Orville Redenbacher’s SmartPop! So to celebrate Memorial Day, let’s have a super quick giveaway for some popcorn. Usually...
View ArticleLettuce Wrapped Chicken
This is an update to an old recipe which is a favorite in our house especially once the weather starts getting too hot to cook inside or out. It hasn’t got that hot yet though, the weather has been...
View ArticleLactose Free Cow’s Milk
Image Source: WikiNoticia How do you and milk get along? Are you lactose intolerant? Do you get bloated, gassy and tummy aches whenever you’ve had too much dairy products? You’re not alone. It seems...
View ArticleSmile for Ice Cream!
There are plenty of reasons to smile but nothing brings out a smile faster than ice cream on a hot summer day! Edy’s is one of our favorite ice creams and lately, we have become fans of their Slow...
View ArticleGinisang Sitaw – Stirfried Long Beans
The longs beans we planted in the garden is now at its peak and we have been harvesting quite a handful daily. The photo below is what we picked last Sunday morning along with the peppers which I used...
View ArticleBaked French Toast
The Girl (my youngest daughter) has been on a bread making spree this summer as she also worked on perfecting her pizza. She made four more loaves of bread yesterday so today, I took the half loaf...
View ArticleYard-long Beans with Coconut Milk
This is an update to the gising-gising recipe that we previously posted on this blog. Since the garden has been quite prolific with these beans, I had to freeze some of them yesterday. I left out...
View ArticleBibingkang Malagkit – The Shortcut Version
I tried out the a new shortcut to an old bibingka (rice cake) favorite today and I must say, it didn’t turn out half bad at all! This glutinous rice cake is called Bibingkang Malagkit in Tagalog but...
View ArticleTito’s Tacos’ All Meat Burrito
I went to school just down the road from Tito’s Tacos in Culver City and it became a lunch time and after school destination for us to get something good and cheap enough for our allowance. It became...
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